Nonstick development

The advent of the "non-stick pan" has brought great convenience to people's lives. People no longer need to worry about burnt when cooking meat, and fish fillets stick to the wall of the pan when frying fish. This kind of non-stick pan ...

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Use and Care

before using this item for the first time remove all labels and stickers,Clean it in soapy water,let some amount water boil,let is boil,let it cool,then dry it carefully and grease the no stick surface with table oil and wipe lightly.It is not necess...

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Cleaning

it is recommend a hand washing with sponge and liquid detergents,in case of dish washing cycles,we recommend to use soft detergents and select economic cycles at moderate temperature .Use of a dishwasher will not affect the performance but may discol...

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For cooking utensild suitable on induction hob

never pre-heat the pan while empty since the heating might be very fast and could damage the non stick coating.Every time you use the cookware after washing,please make sure the bottom is perfectly dry.If not properly wiped.the pattern of the pan’s b...

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Warranty

Ballarni guarantees the cooking utensil against any manufacturing defects .This warrant does not cover damages to the product resulting from misuse ,failure to comply with the instructionfor use or if the product is banged pr dropped .For non-stick s...

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Glass lid

When raising the lid,avoid exposure to the possible release of steam or oil splashes due to the falling of condensation from the inner surface of the lid .2)The glass may be damaged by blows ,which normally results in breakage during cooking .Careful...

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